Selasa, 28 Juli 2015

Manfaat Buah Sirsak bagi kesehatan

Soursop fruit is green and usually have a sweet taste mixed with acid. Soursop fruit was very fresh at all if used as a drink spiked with ice in it. The fruit turns out not only serves to refresh your throat.


1.Drive out bad cholesterol
Soursop not only vitamin C but also contains fiber which is great for the body. Fiber on soursop fruit it can absorb the bad cholesterol found in the body. So it is left in the body is good cholesterol alone. So, for those of you who want to be healthy with no cholesterol drink a glass of soursop juice regularly. You know not if the body is filled with a lot of bad cholesterol can invite many diseases? Read also the article on how to lower cholesterol for a more complete explanation.
2.Keeping the immune
In 300 grams of soursop, turned out to contain 60 milligrams of vitamin C. Vitamin C in high soursop at least been able to meet the body's need for vitamin C. Besides vitamin C has an important role in maintaining the body's immune system, ward off free radicals to prevent premature aging. Therefore if you want to look fresh and young, was the consumption of soursop fruit regularly.

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